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This rice stick produced by the KR4 line is versatile and can be used for stir-fried dishes or instant soup rice vermicelli, making it suitable for a wide range of culinary applications. It follows an efficient process that includes rice soaking, jet washing, grinding, high-temperature mixing, extrusion, continuous aging, cutting, steaming, second aging, washing, filtering and drying. The use of horizontal multi-layer aging equipment is a key technology in automatic continuous production, and the innovative loosening device ensures excellent results.
The rice noodles produced by the KR4 production line are shown in the following picture:
General Production Processing:
Rice→Elevating&Conveying→Rice Ordering Feeding→Rice Soaking→Rice Washing by jet flow→Sand separating→Dehydrating→Grinding→Filter press dehydrating→Dough breaking→Steaming mixing→Sheet extruding→Vermicelli extruding→Continuous aging→Vermicelli separating→Cutting→Press Steaming→Second Aging→Washing&Separating→Dehydrating→Weighing&putting into box by manual→Drying→Product
Type | Capacity | Total Power | Production Area | Minimum Length of Workshop (m) | Steam Consumption |
KR4-03 | 3 | ~100 | ~600 | 100 | 1200 |
KR4-05 | 5 | ~120 | ~700 | 120 | 2000 |
KR4-10 | 10 | ~220 | ~1200 | 120 | 4000 |
Kennyway offers a customized service, so each piece of equipment is designed and manufactured according to the customer's needs to ensure that what is provided to the customer is the most suitable for the customer's production.
*Both of Fully automatic and semi-automatic production lines are available.
*We can offer automated options that provide maximum control, monitoring, and data storage for you.
Our most advanced integrated process solutions offer a comprehensive service from rice to end product. We provide solutions that include, but are not limited to, grinding, mixing, friction-cooked extruding, aging, pressing, steaming, cutting, forming, cooling, and packaging.
Discover the ultimate in rice noodle production with our state-of-the-art machinery. Our equipment boasts advanced technology, ensuring high efficiency, reliability, and exceptional quality. With 30 years of industry expertise, we provide tailored solutions to meet your specific needs. Enjoy 24/7 online technical support and benefit from our experienced engineers for seamless overseas installation and commissioning. Elevate your production capabilities and stay ahead in the market with our innovative and user-friendly rice noodle production line.
This rice stick produced by the KR4 line is versatile and can be used for stir-fried dishes or instant soup rice vermicelli, making it suitable for a wide range of culinary applications. It follows an efficient process that includes rice soaking, jet washing, grinding, high-temperature mixing, extrusion, continuous aging, cutting, steaming, second aging, washing, filtering and drying. The use of horizontal multi-layer aging equipment is a key technology in automatic continuous production, and the innovative loosening device ensures excellent results.
The rice noodles produced by the KR4 production line are shown in the following picture:
General Production Processing:
Rice→Elevating&Conveying→Rice Ordering Feeding→Rice Soaking→Rice Washing by jet flow→Sand separating→Dehydrating→Grinding→Filter press dehydrating→Dough breaking→Steaming mixing→Sheet extruding→Vermicelli extruding→Continuous aging→Vermicelli separating→Cutting→Press Steaming→Second Aging→Washing&Separating→Dehydrating→Weighing&putting into box by manual→Drying→Product
Type | Capacity | Total Power | Production Area | Minimum Length of Workshop (m) | Steam Consumption |
KR4-03 | 3 | ~100 | ~600 | 100 | 1200 |
KR4-05 | 5 | ~120 | ~700 | 120 | 2000 |
KR4-10 | 10 | ~220 | ~1200 | 120 | 4000 |
Kennyway offers a customized service, so each piece of equipment is designed and manufactured according to the customer's needs to ensure that what is provided to the customer is the most suitable for the customer's production.
*Both of Fully automatic and semi-automatic production lines are available.
*We can offer automated options that provide maximum control, monitoring, and data storage for you.
Our most advanced integrated process solutions offer a comprehensive service from rice to end product. We provide solutions that include, but are not limited to, grinding, mixing, friction-cooked extruding, aging, pressing, steaming, cutting, forming, cooling, and packaging.
Discover the ultimate in rice noodle production with our state-of-the-art machinery. Our equipment boasts advanced technology, ensuring high efficiency, reliability, and exceptional quality. With 30 years of industry expertise, we provide tailored solutions to meet your specific needs. Enjoy 24/7 online technical support and benefit from our experienced engineers for seamless overseas installation and commissioning. Elevate your production capabilities and stay ahead in the market with our innovative and user-friendly rice noodle production line.
