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Since 2002, instant potato vermicelli, made primarily from potato starch, has seen rapid development and become a highly popular convenience food product in China. The KS1A production line employs a continuous automatic freezing process, representing a new technological breakthrough in the production of instant starch vermicelli. This innovation enables full-line continuous automated production. In 2017, Kennyway made significant contributions to a national project through the KS1A production line, earning multiple awards for its achievements.
KS1A line is an upgraded version of the KS1 line with fully automatic aging, A for aging.
The vermicelli produced by the KS1 production line are shown in the following picture:
General Production Processing
Starch→Pneumatic conveying→Mixing with water→Slurry feeding→Friction-cooked vermicelli extruding→Continuous Pre-aging→Continuous hanging freeze aging→Unfreeze→ cutting→Storage→Washing&Separating→Dehydrating→Weighing&Putting into box by manual→Auto press shaping→Drying→Product
*Note：KS1 production line without process of freeze.
Type | Capacity | Total Power | Production Area | Minimum Length of Workshop (m) | Steam Consumption |
KS1A-15 | 1.5 | ~105 | ~800 | ~80 | ~700 |
KS1A-25 | 2.5 | ~150 | ~1100 | ~95 | ~1000 |
KS1-15 | 1.5 | ~65 | ~650 | ~50 | ~700 |
KS1-30 | 3.0 | ~120 | ~950 | ~70 | ~1300 |
Kennyway offers a customized service, so each piece of equipment is designed and manufactured according to the customer's needs to ensure that what is provided to the customer is the most suitable for the customer's production.
*Both of Fully automatic and semi-automatic production lines are available.
*We can offer automated options that provide maximum control, monitoring, and data storage for you.
Our most advanced integrated process solutions offer a comprehensive service from rice to end product. We provide solutions that include, but are not limited to, grinding, mixing, friction-cooked extruding, aging, pressing, steaming, cutting, forming, cooling, and packaging.
Discover the ultimate in rice noodle production with our state-of-the-art machinery. Our equipment boasts advanced technology, ensuring high efficiency, reliability, and exceptional quality. With 30 years of industry expertise, we provide tailored solutions to meet your specific needs. Enjoy 24/7 online technical support and benefit from our experienced engineers for seamless overseas installation and commissioning. Elevate your production capabilities and stay ahead in the market with our innovative and user-friendly rice noodle production line.
Since 2002, instant potato vermicelli, made primarily from potato starch, has seen rapid development and become a highly popular convenience food product in China. The KS1A production line employs a continuous automatic freezing process, representing a new technological breakthrough in the production of instant starch vermicelli. This innovation enables full-line continuous automated production. In 2017, Kennyway made significant contributions to a national project through the KS1A production line, earning multiple awards for its achievements.
KS1A line is an upgraded version of the KS1 line with fully automatic aging, A for aging.
The vermicelli produced by the KS1 production line are shown in the following picture:
General Production Processing
Starch→Pneumatic conveying→Mixing with water→Slurry feeding→Friction-cooked vermicelli extruding→Continuous Pre-aging→Continuous hanging freeze aging→Unfreeze→ cutting→Storage→Washing&Separating→Dehydrating→Weighing&Putting into box by manual→Auto press shaping→Drying→Product
*Note：KS1 production line without process of freeze.
Type | Capacity | Total Power | Production Area | Minimum Length of Workshop (m) | Steam Consumption |
KS1A-15 | 1.5 | ~105 | ~800 | ~80 | ~700 |
KS1A-25 | 2.5 | ~150 | ~1100 | ~95 | ~1000 |
KS1-15 | 1.5 | ~65 | ~650 | ~50 | ~700 |
KS1-30 | 3.0 | ~120 | ~950 | ~70 | ~1300 |
Kennyway offers a customized service, so each piece of equipment is designed and manufactured according to the customer's needs to ensure that what is provided to the customer is the most suitable for the customer's production.
*Both of Fully automatic and semi-automatic production lines are available.
*We can offer automated options that provide maximum control, monitoring, and data storage for you.
Our most advanced integrated process solutions offer a comprehensive service from rice to end product. We provide solutions that include, but are not limited to, grinding, mixing, friction-cooked extruding, aging, pressing, steaming, cutting, forming, cooling, and packaging.
Discover the ultimate in rice noodle production with our state-of-the-art machinery. Our equipment boasts advanced technology, ensuring high efficiency, reliability, and exceptional quality. With 30 years of industry expertise, we provide tailored solutions to meet your specific needs. Enjoy 24/7 online technical support and benefit from our experienced engineers for seamless overseas installation and commissioning. Elevate your production capabilities and stay ahead in the market with our innovative and user-friendly rice noodle production line.
